BLACK CHELADA

See image
PORTIONS

1

PREPARATION

5 Minutes

AUTHOR

El Yucateco

Share recipe:  

Ingredients:

El yucateco black hot sauce (to taste)

2 tablespoons of lemon juice

1 beer

Salt

Ice

Preparation:

1. Moisten the top of the beer glass with el yucateco black hot sauce and frost it with salt.

2. Add some ice and the lemon juice.

3. Pour the beer of your preference.

Glass: beer glass.

Garnish: frosted with el yucateco black hot sauce and salt